Description:
This frying pan effortlessly enhances the flavour and aroma of your favourite dishes. Crafted from premium cast iron, it ensures even heat distribution for faster, more efficient cooking—perfect for everyday meals or festive feasts. With its compact size, it is ideal for precisely cooking single servings of eggs, vegetables, or spices. Compatible with both open flame and induction stoves, this pan is an essential kitchen helper, whether you're whipping up breakfast or warming milk.
Features:
- Durable Material: Made from premium cast iron, it is long-lasting and resistant to deformation.
- Heat-Resistant & Removable Handle: Features a heat-resistant and detachable wooden handle for comfortable, safe handling.
- Hanging Hole: Designed with a hanging hole for convenient storage and easy access.
Specifications:
Overall Dimensions: 30cm W x 14cm D x 5cm H
Product Type: Frying Pan
Colour: Black
Material: Cast Iron, Wood
Handle Included: Yes
Lid Included: No
No Coating: Yes
Package Content:
1 x Frying Pan
Package Specifications:
Package Dimensions : 24cm W x 20cm D x 5cm H
Gross Weight: 1kg
Seasoning Method:
1. Begin by washing the cookware with warm water and a soft-bristled brush, then place it on a heat source to dry thoroughly.
2. Prepare a piece of fatty pork skin (or cooking oil) and rub it repeatedly inside the pan several times.
3. After seasoning, let the oil remain in the pan for 5-10 hours to ensure the pan fully absorbs it.
Maintenance Tips:
1. New cookware lacks an oil layer, so be sure to dry it over low heat after each use initially! Then lightly coat it with a thin layer of cooking oil. (After prolonged use, you may not need to oil it every time). This also helps prevent rusting!
2. When cleaning, use a soft brush with warm water, and it should clean very well. We do not recommend using steel wool or detergent.
3. If rust appears on the cookware, clean the rust with a scouring pad, then repeat the seasoning process.
4. During use and maintenance, the cast iron pot can absorb oils from cooking, forming a protective layer, creating a naturally non-stick surface over time.
5. The uncoated cast iron pot is suitable for use with all types of spatulas.
Notes:
-Despite efforts for accuracy, there may be some reasonable error due to manual measurement.
-Actual product colours may vary due to monitor settings & lightings.